GRANOR PASSI processes approximately 280 000 tons of fruit per annum

Citrus accounts for more than 75% of the annual production with apples contributing around 20%. The company’s main products include concentrated citrus juices, concentrated apple and pear juices, fruit pulps, formulated fruit juice concentrates and fruit preparations for yoghurts.

The formulated fruit juice concentrates are produced to customer’s specifications and products can be offered frozen, aseptically packed or chemically preserved. A variety of byproducts are available including citrus cells, cold pressed essential oils and citrus essence oils.

 

 

Classification of Fruit Juices and Drinks

Members of SAFJA produce and market a wide range of fruit based beverages ranging from 100% fruit juice or fruit juice blends to drinks. Strict regulations govern the classification of the various products in the South African market.

For more info, please vist

 

Product Overview

At present the company is owned by fruit suppliers who by agreement supply all juice-grade fruit to GRANOR PASSI only. Fruit suppliers are selected carefully and GLOBALGAP certification or Registered Export Packhouse status are minimum requirements. All fruit supplied to GRANOR PASSI is sampled and tested for compliance with specifications prior to processing. Approved subcontractors collect fruit at packhouses and are continually monitored to ensure fruit arrives at the processing facility with minimum delay.

Raw Materials

Concentrates and pulps, packed to specification, aseptically, frozen or preserved

 

Apple & Pear

  • Apple Concentrate 70° Brix
  • Pear Concentrate 70° Brix

Grapefruit

  • Star Ruby Grapefruit Concentrate Frozen 58° Brix
  • Marsh Grapefruit Concentrate Frozen 58° Brix
  • Grapefruit Cells Aseptic

Naartjie

  • Naartjie Concentrate Frozen 65° Brix

Orange

  • Orange Concentrate Valencia Preserved 65° Brix
  • Orange Concentrate Valencia Frozen 65° Brix
  • Orange Concentrate Navel Frozen 65° Brix
  • Orange Cells Aseptic

Lemon

  • Lemon Concentrate Frozen 400GPL

Guava

  • Guava Pulp Preserved 9° Brix
  • Guava Pulp Aseptic 9° Brix

Mango

  • Mango Pulp Aseptic 15° Brix
  • Mango Pulp Frozen 15° Brix
  • Mango Concentrate Aseptic 28° Brix

Essential Oils

  • Cold Pressed Orange Oil
  • Cold Pressed Lemon Oil
  • Cold Pressed Star Ruby Grapefruit Oil
  • Cold Pressed Naartjie Oil
  • Orange Essence Oil
  • Grapefruit Essence Oil
  • Lemon Essence Oil
  • Naartjie Essence Oil

Bulk packaged concentrates

Produced in a variety of flavours, fruit percentages and mixing ratios, our bulk packaged concentrates come in 25 litre and 50 litre Blopak drums as well as a 40 litre bag in a box.

Categories

100% Unsweetened Fruit Juice

A fruit beverage, containing only fruit concentrate or pulp, with permitted additives, with no added sugar in any form.

Fruit Drink

A fruit beverage, containing at least 6% of the named fruit juice at standard strength.

Yoghurt Syrup & Fruit Preparations

Fruit preparations for yoghurt (50% fruit content) and syrups for flavoured or drinking yoghurt.

Fruit Nectar

A fruit beverage, with or without pulp, obtained by mixing fruit juice, water and permitted sweeteners, resulting in a product containing a percentage fruit juice at standard strength, as prescribed in the relevant regulations. A nectar is normally preserved and in concentrated form it can be stored ambient.

Fruit Flavoured Dairy Blend

A fruit beverage, containing part dairy and >6% fruit juice.

Retail Products

Fruit concentrate, nectar and drink blends, packaged in 1 litre and 4 litre bottles.

 

Products

  • 1 Litre Nectar Concentrates
  • 1 Litre 100% Juice Concentrates
  • 4 Litre Drink Concentrate
  • 4 Litre Nectar Concentrates
  • 4 Litre 100% Juice Concentrates

Contact Us

We would love to hear from you. For product queries please get in touch with us or complete the contact form

info@granorpassi.co.za
+27 (0)15 298 6000

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Contact us

+27 (0)15 298 6000

info@granorpassi.co.za

Visit Us

4 Kalsiet Street

Magna Via

Polokwane, South Africa 0699

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